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Gail Simmons

Special Projects Manager, Food & Wine MagazineJudge, Top ChefFood & Wine MagazineNew York, NYTop Chef, Bravo TVNew York, NY, USAView Profile

Marc Murphy

Executive Chef, Benchmarc RestaurantsBenchmarc RestaurantsNew York, NYView Profile

Vivian Howard

Chef & Owner, Chef & The Farmer, Boiler Room, Benny’s Big TimeHost, A Chef’s LifeChef & The FarmerKinston, NCBoiler RoomKinston, NCView Profile

Dan Long

MAD GreensCentennial, COView Profile

Maxime Bilet

Research & Development Chef, Modernist CuisineModernist Cuisine/Modernist Cooks at HomeSeattle, WAView Profile

Mashama Bailey

The GreySavannah, GAView Profile

Zac Young

Partner/Executive Pastry Chef, David Burke KitchenOwner/Pastry Director, Craveable Hospitality GroupDavid Burke KitchenNew York, NYCraveable Hospitality GroupNew York, NYView Profile

Susan Stockton

Former Vice President of Culinary Productions, Food NetworkView Profile

Zoe Nathan

Pastry Chef & PartnerRustic Canyon Wine Bar & Seasonal KitchenSanta Monica, CAHuckleberry Bakery & CafeSanta Monica, CAView Profile

Rick Mast

Owner, Mast Brothers ChocolateMast Brothers ChocolateBrooklyn, NYView Profile

Esther Choi

mŏkbarNew York, NYView Profile

Jim Nawn

Owner, AgricolaAgricolaPrinceton, NJView Profile

Nikos Roussos

Chef & Owner, Funky GourmetFunky GourmetAthens, GreeceView Profile

Missy Robbins

Chef and Owner, LiliaChef and Owner, MisiLiliaBrooklyn, NYView Profile

Tim Healea

Pastry Chef & OwnerLittle T American BakerPortland, ORView Profile

Einav Gefen

Research & Development Chef, Unilever Consumer KitchensUnilever Consumer KitchensEnglewood Cliffs, NJView ProfileSHOW ALL

Priscila Brunsfeld

Pastry Chef, Sweet Silver SpoonView Profile

Samia Ahad

Chef & Owner, Coriander LeafView Profile

Greta Anthony

Food Producer, Martha StewartView Profile

Suzanne Barr

Senior Consumer Culinary Specialist, Unilever Consumer KitchensView Profile

Lindsey Becker

Founder, Farm CutCulinary Director, Tone HouseView Profile

Ed Behr

Editor and Founder, The Art of EatingView Profile

Richard Beichner

Executive Chef, Skytop LodgeView Profile

Tara Berman

Managing Partner, TaraPaige GroupView Profile

Dianne Blancato

Chef/Owner, 123 CuisineView Profile

David Bonom

Recipe Developer, Food Writer, SpokespersonView Profile

Tina Bourbeau

Director of Research & Development, Fresh DirectView Profile

Valerie Broussard

Owner, V. Broussard Consulting